Mixed Paella

  • February 12th, 2015 at 4:59 pm

Chicken, shrimp, mussels, chorizo sausage, saffron and vegetables in rice cooked in a big pan over an open wood flame, gas burner, or wood oven depending on the venue. Also available vegetable or seafood only versions. (A show stopper of a live chef station)

Pizza Truck Paella closeup 20160514

“Bruce & the Victoria’s Wood Fired crew were amazing at our wedding! We’ve gotten nothing but compliments from our guests on the pizzas (of course), as well as the cocktail hour carving station and brownie desserts. They absolutely hit the nail on the head for making something fun and joyful feel upscale at the same time. This was no surprise at the wedding, because Bruce invited us to his place in Connecticut before we finalized our contract and made several pizzas for us to try. We were blown away, and it was easy to go into the wedding confident that our guests would be too.”

Jennifer – Jun 2017 – Weddingwire